Anything?
Any cheese experts here?
I want to figure out what the stuff covering me is.
No I'm not hijacking the Graingy brand for my own personal uses this is important company business.
Anything?
Any cheese experts here?
I want to figure out what the stuff covering me is.
No I'm not hijacking the Graingy brand for my own personal uses this is important company business.
@Graingy euhm
@EnglishGarden Breaking news: SP Player announces plan to put cultures "In Milk', and then separate the Kurds when they age.
its made when you put cultures (bacteria) in milk and then separate the curds from the whey and age it (also can just have plain curds)
@Monarchii Incomprehensible, have a nice day
@Graingy nhw liev
@Graingy I see but I like it anyways :I
@WaterFlavouredSpitfires "natural" It's fermented
@Graingy you responded lightning quick, but I would say cheese is very good because it has a natural taste. my favourite is cheddar 😁
@WaterFlavouredSpitfires What do you know?
pretty good i’d say
@Talon7192 Yes it does.
@Graingy nuh uh
Explains a lot really
@Talon7192 Dang
@Graingy yes
@Talon7192 You cheese?
ME!
@Graingy we will see
@overlord5453 I'm sure someone will notice my absence eventually.
Might take a while, though.
@Graingy you are doomed little grain. Nobody is coming to save you.
@TheMouse Unsurprising.
Any idea what mine could be?
It's white and soft.
@overlord5453 poop
Love cheese. All of it. Except for this trash. Thats horrible.
It's good unless it's frickin' Brunost
.
I hate that stuff
Cheese is food
.
-Unknown person